More than a bamboo whisk. A tradition refined over centuries.
Not every bamboo whisk is a Takayama chasen. For centuries, Takayama, Japan, has been the heart of traditional chasen craftsmanship. The Chikusendō Rikyū Chasen continues this tradition, bringing generations of Japanese craftsmanship to every bowl of matcha.
Crafted in Takayama, Japan
Every Chikusendō Rikyū Chasen is handcrafted in Takayama, Nara, the birthplace of the traditional Japanese bamboo matcha whisk. Made from a single piece of natural bamboo, each whisk is individually shaped using techniques passed down through generations.
Because every piece of bamboo is unique, no two whisks are exactly alike. Each one is carefully crafted to preserve the natural flexibility of the bamboo tines, creating a whisk designed specifically for preparing matcha.
Designed for Matcha
Unlike a standard kitchen whisk, a chasen is made exclusively for matcha. Its fine bamboo tines help distribute the tea evenly, reduce clumps and create the smooth texture and delicate foam that characterize a well-prepared bowl of matcha.
Suitable for both usucha (thin matcha) and koicha (thick matcha).
At a Glance
- Authentic Takayama chasen
- Handmade by Chikusendō
- Crafted in Takayama, Nara, Japan
- Traditional Rikyū Chasen model
- Made from a single piece of natural bamboo
- Fine, flexible bamboo tines
- Designed specifically for preparing matcha
- Suitable for usucha and koicha